-姑姑是菇菇-

橄欖形餐包

材料名稱

百分比(%)

重量(g)

製作程序及條件

高筋麵粉

85

低筋麵粉

15

糖

16

鹽

1

冰水

52

全蛋

10

即溶酵母

1.5

奶粉

4

　改良劑

1

酥(奶)油

8

合計

193.5

題目:                                    

                                                                                                                                                                                                       1.製作每個麵糰40g，橄欖形餐包24個。                                                                                                   

2.製作每個麵糰40g，橄欖形餐包28個。                                                                                                                           

3.製作每個麵糰40g，橄欖形餐包32個。